Meat
Beef Spring Rolls
Crispy beef-filled spring rolls.
180.00 EGP
Description
Hand-rolled pastry filled with seasoned beef and vegetables — fry until shatteringly crisp.
Instructions
Cook time: 12 minutes
Deep-fry at 180°C for 4–5 minutes until golden.
Ingredients
Beef, spring roll pastry, cabbage, carrot, spices