Our Menu

Chicken fajita rolled in a herbed flatbread.

Marinated chicken fillets in a smoky spiced sauce.

Breaded chicken fillet topped with mozzarella and Parmesan.

Chicken fillets in a bright citrus-pepper marinade.

Golden panko-breaded chicken tenders.

Marinated chicken skewers in a spiced tomato sauce.

Chicken and potato slow-cooked in a rich tomato tajine.

Ribeye beef burger patties.

Marinated beef shawerma, ready to sizzle.

Crispy beef-filled spring rolls.

Beef tenderloin breaded with panko and herbs.

Beef, green peas and carrots in a tomato tajine.

Marbled ribeye, seasoned and ready to sear.

Beef shawerma wrapped and ready to heat.

Angus beef fillet with chili and caramelized onions.

Beef fillet slow-cooked with caramelized onions.

Tender calamari, lightly breaded.

Crispy breaded shrimp.

Whole shrimp marinated in herbs and garlic.

Fresh salmon fillet with lemon and rosemary.

Cabbage rolls stuffed with herbed rice.

Hand-rolled stuffed vine leaves.

Vibrant beetroot and chickpea hummus.

Creamy chickpea hummus with tahini.

A chunky tapenade of olives, tomatoes and nuts.

Whipped white cheese with fresh thyme.

Oven-baked creamy rice, golden on top.